"Gyoza no Ohsho Noodles" Gyoza no Ohsho Premium Menu! A luxurious dish of soft "double egg tailoring"

The new menu "Gokuo Tianjin Noodles" of the "Gokuo Series" will be on sale at each "Gyoza no Ohsho" store. A "premium" dish that uses "specialized eggs".

Autumn crab menu in Bamiyan! "Fujian-style crab miso rice noodles" "Crab claw ankake Tianjin rice"

At the Chinese restaurant "Bamiyan", two types of seasonal crab menus, "Fukuken-style crab miso rice noodles" and "Crab claw ankake Tianjin rice", have appeared. It also supports To go and home delivery, so you can enjoy it at home.

"Warm dim sum menu" in autumn and winter in Mister Donut--Tianjin noodles and chicken soba noodles from "Authentic Chinese food supervised by Chen Kenichi"

At Mister Donut's dim sum shop, 3 types of noodles and 1 type of rice from the new series of dim sum "Mr. Kenichi Supervised Chinese" are being offered from September 23rd.

The "little drink" at Tokyo Station is hot right now! "Keioh Sakura Cherry Blossom Viewing Choi Drinking Festival" where you can enjoy sake and food for 1,000 yen

Now, at the "Grand Gourmet" on the premises of JR Tokyo Station, you can enjoy a little early "Hanami Sake". The "Keioh Sakura Cherry Blossom Viewing Choi Drinking Festival" is being held, where you can enjoy sake and food for 1,000 yen per store!