"Gyoza no Ohsho Noodles" Gyoza no Ohsho Premium Menu! A luxurious dish of soft "double egg tailoring"
The new menu "Gokuo Tianjin Noodles" of the "Gokuo Series" will be on sale at each "Gyoza no Ohsho" store. A "premium" dish that uses "specialized eggs".
The new menu "Gokuo Tianjin Noodles" of the "Gokuo Series" will be on sale from February 1st at each "Gyoza no Ohsho" store (excluding some stores). The price is 680 yen (excluding tax, the same applies below). You can also take it home.
The "Gyoza Series" is a premium menu that uses carefully selected ingredients, named after "Gyoza no Ohsho", and is particular about the cooking process. "Gokuo Fried Rice", "Gokuo Yakisoba" and "Gokuo Tianjin Rice" are on sale as existing products.
The "Gokuo Tianjin Noodles" to be released this time is a hot soup with kelp, eel, boiled sardines, and mackerel soup stock, and an egg that is fluffy baked using the dumpling king "special egg". , Luxurious Tianjin noodles with "double egg tailoring", which is also made with "specialized eggs". 100% Hokkaido flour noodles are used.
A set menu will also be available along with the single item. "February limited set A" is 882 yen with "Gokuo Tianjin noodles", 3 dumplings and almond tofu. "February limited set B" is 928 yen with "Gokuo Tianjin noodles", 3 dumplings and rice (small). The February limited set will be on sale until February 28th.