Small but full of red bean paste! I want to convey the deliciousness of "Tanzawa Anpan"-The best recommendation is the super-rich "Gyokuro"
Ogino bread with a factory in Sagamihara City, Kanagawa Prefecture. One of the "specialty breads" made here is "Tanzawa Anpan," which is hand-wrapped and baked by craftsmen. I want to tell everyone about the deliciousness of this "Tanzawa Anpan"!