"Third generation green onion mayo" is now in silver! Grilled chin soup stock, plenty of Kujo green onions, and "Ninben bonito powder" are the decisive factors.
At each Tsukiji Gindaco store, a new takoyaki "Sandaime Negi Mayo" using Kujo green onions and domestically produced chin dashi will be on sale (excluding some stores).
With fluffy marshmallows! A sandwich with the image of "hojicha latte" and "sukiyaki" in Doutor
At each Doutor Coffee store, a new drink "Hojicha Latte" using Hojicha from Kyoto and "Luxury Milan Sand Sukiyaki-Using Domestic Beef-" that can only be enjoyed in winter will be on sale.
The strongest cospa! The top 10-2 most popular "don" that can be eaten at Tokyo Station is the unique "fruit bowl", and what is the 1st place?
The "Tokyo Station Bowl Grand Prix" is held at Tokyo Station to determine the "top" of the bowl menu. Among all 74 types of bowls, the one that won the prestigious Grand Prix was ... That Tendon!
Drowning in the sea of green onions ... Ramen Kairikiya "Special Soy Sauce Kujo Negi Ramen" is a cup of green onion lovers--a rich soy sauce soup with a soft back oil scent
Enjoy the "Special Soy Sauce Kujo Negi Ramen" from the ramen chain "Ramen Kairikiya", which is expanding nationwide mainly in Kyoto.
"Sukiyaki" becomes a sandwich !? Doutor "Milan Sand Sukiyaki" is worrisome
A new menu "Milan Sand Sukiyaki" will be on sale at each Doutor Coffee Shop (excluding some stores).
You can eat and compare "shark fin" simmered in shark fin at an izakaya--surprised by the difference in texture!
A set that allows you to eat and compare three parts of shark fin in a boiled figure has appeared at Musashi Kosugi's izakaya. When you actually eat it, it's completely different depending on the "fin"! Especially the melting pectoral fin is excellent.
“Additive-free Yakisoba BAR Cerona” made from raw noodles Yakisoba, but boiled--At night, on an iron plate bar
Does the junk image change completely? I ate a new sensation yakisoba at "Additive-free yakisoba BAR Cerona". It's made from raw noodles, so it's "grilled" soba, but it's "boiled".
This is the first time for Oyakodon! Fukiageya "Snow Sakurajima" has a new sensation of fluffy meringue [Osaka gourmet]
I ate "Yuki no Sakurajima", a oyakodon with fluffy meringue, at Fukiageya, Osaka. This is the first time for Oyakodon!
Good news for one person! "Gust's Winter Hot Pot" Fair where you can enjoy the hot pot for one person--Provided with a hot iron hot pot
At each family restaurant and Gust store (excluding some stores), the "Gust Winter Hot Pot" fair will be held for a limited time, where you can enjoy the hot pot menu for one person.
"Hiroshima Oyster Fair" will be held at Gust! --Plump oysters with the "best recipe"
At each cafe restaurant "Gusto", the "Hiroshima Oyster Fair" will be held, which offers a menu using only Hiroshima oysters.
"White miso soy milk soup" supervised by Yojiya Cafe--Mellow taste of Kyoto
Acecook will release a new product, "White Miso Soymilk Soup," supervised by "Yojiya Cafe."
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Matsuya "100 yen off bottled beer campaign" offering "Asahi Super Dry" for 390 yen for in-store dining only!
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FamilyMart Afternoon Tea supervised "Afternoon Tea Royal Milk Tea Frappe," "Tea Tiramisu," "Fresh Cannula Cake (Black Tea)," and "Famimar Peach-scented Rooibos Tea" under the supervision of Afternoon Tea
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I don't want to put up with it any more "LIBERTHUS", the hottest diet! GLP-1 diet makes it easier to lose weight and keep it off.
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Starbucks "White Peach & Earl Grey Cake", "Cream Chiffon Cake", "Earl Grey Milk Cream Donut", "Cookies & Cream Donut", "Shrimp Avocado Ishigama Campagne" Refreshing Summer Food Menu Summary
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7-ELEVEN's new breads: "Omatcha Anpan", "7P Raisin and Custard Danish (4 pieces)", etc.