Hokka Hokka Tei "Chukadon" "Hachihosai Bento" "Hachihosai Charhan Bento" "Sara Udon" "Single Happosai"
"Hachihosai" and "Chukadon" are now available in the take-out lunch chain "Hokka Hokka Tei". It is a menu where you can enjoy the taste of 10 items with plenty of ingredients.
Kura sushi bowl and ramen are included in the set for 700 yen! --Limited time offer "Go To Kura Sushi Campaign"
A new set for a limited time will appear in the lunch menu "Kura Lunch" of "Kura Sushi". A set will be prepared in which you can choose "Soy sauce ramen" or "Kitsune udon" that uses special soup stock, as well as bowls and nigiri that use seasonal natural fish.
To go limited menu for Ringer Hut! --Limited to some stores
A To go limited menu has appeared in Nagasaki Champon's "Ringer Hut". We have a rich lineup of dishes that you can enjoy by adding gyoza to the soup and lunch boxes for children. Only available at some stores.
10 recommended ekiben that you can buy at Tokyo Station in Golden Week! "Ultimate" yakiniku lunch box, melting salmon bowl, Kobe beef pie, etc.
Introducing 10 "recommended ekiben" that you can buy at Tokyo Station in Golden Week! Jojoen special yakiniku bento, Imahan sukiyaki heavy (Imahan Asakusa), beef tongue bento (Senyotan and Toshihisa), bento with large button shrimp (Tsukiji Sushi Kiyoshi), etc.
All-you-can-eat "Tom Yum hot pot" with tearful level! "World Hot Pot Fair" at the Maihama Sheraton Hotel until the end of February
The "World Hot Pot Fair" is being held until the end of February at the buffet restaurant "Grand Cafe" (1F) at the Sheraton Grande Tokyo Bay Hotel (Maihama, Chiba).
Collaboration of shaved ice and Inaniwa udon ...? "New sensation menu" at Dai-ichi Hotel Tokyo "Summer Gourmet Carnival"
"Summer Gourmet Carnival" was held at the World Buffet "Etoile" on the 1st basement floor of Dai-ichi Hotel Tokyo (Minato-ku, Tokyo). A "new sensation menu" that combines shaved ice and Inaniwa udon will be offered.
[Report] Infiltrate the public opening of the "Employee Cafeteria" at Tokyo Station! --Waiting for an hour with great success
JR East held the "Tokyo Railroad Festival" to commemorate "Railway Day" at Tokyo Station, which is celebrating its 100th anniversary this year, for three days from October 11th. As part of that, the author has infiltrated the employee cafeteria that was open to the public!
I tried "Soy Sauce Soft Cream" at "Kikkoman Soy Sauce Museum"-Is this yogurt flavor?
At the Kikkoman Soy Sauce Museum in Chiba Prefecture, you can tour the soy sauce manufacturing factory and eat soy sauce soft serve ice cream. And the taste is like ... yogurt?
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Bourbon "Alfort divine banana", "Chocolat Blanchette divine banana" and 5 other "divine banana" sweets
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Starbucks Reserve Roastery Tokyo "Tokyo Roastery Micro Blend" limited edition coffee blend! Five commemorative merchandise items also available at the same time
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Yayoiken's new menu "Gokumi Karaage Teishoku [2 kinds of Japanese-style sauce]/[2 kinds of thick sauce]" is the first in a series of specially selected dishes! Luxurious karaage served with dipping sauce!
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Butter Sandwich (Yakiimo Brûlée)" and "Butter Sandwich (Chestnut)" New products from Press Butter Sand for the fall season are now available! Collaboration products with "Tsubo-imo Brûlée" are also available!
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Shateraise Imo/Kuri new items "Japanese Chestnut Mont Blanc", "Kintoki Sweet Potato and Purple Sweet Potato Mont Blanc", "Snow Dome Mont Blanc with Italian Chestnuts", etc. to be released on October 11!