Starbucks New Food Fall Season's Second New Food: "Pumpkin Basque Cheesecake" and "Marron Pound Cake".
Starbucks (Starbucks) presents the second batch of new food items available for the Fall season! Sustainable foods made with matcha and pumpkin grown with taiji, recycled coffee bean dregs, and pumpkin basque cheesecake, the perfect accompaniment to coffee, are just a few of the seasonal flavors on offer.