Kintsuba is baked on the spot by craftsmen- "Kano Shojuan" in Tokyo Garden Terrace Kioicho ( Japanese sweets and sweetness )
Restaurant & bar "GARB CENTRAL" that can be enjoyed all day long, in Tokyo Garden Terrace Kioicho ( Dining bar Italian French )
Limited to 10 per day! What is the high-class "Amaou Croissant" that uses 5 Amaou? We are particular about the fabric and jelly
At Patisserie SATSUKI in Hotel New Otani Tokyo, "Amaou Croissant", "Matcha Croissant" and "Almond Chocolate Croissant", which are limited to 10 pieces each day, will appear.
Hanzomon Ichibancho "TiMi" Tiramisu and Mont Blanc are now baked sweets! The Bake series is highly recommended as a souvenir! Tasting review of "Baked Tiramisu", "Baked Mont Blanc" and "Cheesecake Fondue"!
An unusual "Bake" series can be enjoyed at TiMi, a confectionery store near Hanzomon Station. Tiramisu and Mont Blanc are both baked sweets! We reviewed the "Baked Tiramisu," "Baked Mont Blanc," and "Cheesecake Fondue.
Restaurant & bar "GARB CENTRAL" that can be enjoyed all day long, in Tokyo Garden Terrace Kioicho
The restaurant & bar "GARB CENTRAL" will open in Kioicho, Tokyo Garden Terrace.
Kintsuba is baked on the spot by craftsmen- "Kano Shojuan" in Tokyo Garden Terrace Kioicho
"Kano Shojuan" opens in Tokyo Garden Terrace Kioicho. Demonstration sales of Kintsuba will be held.
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Fondi" chocolate ice cream bar full of chocolate to be released by Akagi Nyugyo on September 12
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Kentucky 2023 Christmas menu reservations begin November 2! Party Barrel" and "Premium Series" lineups, etc. "Xmas Early Bird Discount" with savings of up to 220 yen!
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Top 5 official popular ranking of KALDI's "Gohan no otomo" (rice bowl): No. 3 "Beef tongue miso" No. 2 "Miso soup with a choice of provenance" What's the number one item on your list?
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7-ELEVEN new sweets and ice cream "Kabocha Thick Pudding", "Kabocha Cheesecake for Kabocha Lovers", "Kabocha Wamurette", etc.
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Ikebukuro] "Zunda Shake" Miyagi Furusato Plaza Aoba Dango Honpo If you like Zunda, you have to drink it! Delicious and worth repeating!