Thick-sliced black pork steak! "Cheeking! Steak Twice-cooked Meat" Advents to Osaka Ohsho [entabe.com]

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Thick-sliced black pork steak! "Cheeking! Steak Twice-cooked Meat" Advents to Osaka Ohsho

At each store of the Osaka Ohsho, "Cheer up! The new menu "Cheeken! Steak Twice-cooked Meat" from the "Exquisite Meat Chinese" series is on sale for a limited time.

Entabe editor

Feb 22, 2022 03:56 PM

At each store of the Osaka Ohsho, "Cheer up! The new menu "Cheeken! Steak Twice-cooked Meat (Hoikoro)" from the "Exquisite Meat Chinese" series is on sale for a limited time until November 30th.

Wasn't it likely? Twice-cooked meat using pork steak meat

This is a steak-style menu of the popular "Twice-cooked meat" with the concept of "meat attack!" The black pork steak is finished with "3 years aged" piechen doubanjiang and rich miso sauce.

The price is 870 yen for a single item, 990 yen for a rice set, and 1,250 yen for a dumpling rice set (1,230 yen in some areas), all including tax.