Starbucks new Frappé "GABURI Peach Frappuccino".

Starbucks new Frappé GABURI Peach Frappuccino

Starbucks Coffee will release its third product of the summer season, the GABURI Peach Frappuccino, in Tall size only, priced at 700 yen for in-store consumption and 687 yen for take-out, both tax included. The product will be available from July 12 to August 8. The product may be temporarily out of stock or end sales early.

The concept of the third summer season is "GO! Summer Trip Summer Marukajiri. The new Frappuccino is so juicy and pulpy that you can't help but take a big bite out of it. The En-Eat editorial staff was one of the first to try this new item!

Starbucks new Frappé "GABURI Peach Frappuccino".

GABURI Peach Frappuccino

The peach-flavored Frappuccino has been a popular summer flavor since its release in 2015. This year, the "Peach More Frappuccino" that was sold last year (2022) has been re-launched with a new name, "GABURI Peach Frappuccino," in order to deliver a "vibrant feeling like biting into a whole, energetic summer.

Starbucks new Frappé "GABURI Peach Frappuccino".
GABURI Peach Frappuccino

This Frappuccino has an overwhelmingly juicy pulpiness that is like biting into a whole peach, and the peach flavor fills your mouth. Randomly cut peach pulp is placed at the bottom of the cup, and the Frappuccino is poured with a fruity peach flavor. To finish the Frappuccino, it is topped with peach whipped cream, which has a fruity and gorgeous flavor. This is the perfect drink for midsummer, allowing you to fully enjoy the mellow aroma and sweetness of the peach fruit.

As you inhale, peaches, peaches, peaches, and peaches pop into your mouth! The texture of the pulp is still there, and you can enjoy the freshness and juicy sweetness as if you were biting into a fresh peach. The taste of peaches is strong!

Starbucks new Frappé "GABURI Peach Frappuccino".

Layered on top of the peach pulp sauce is a refreshing peach base. This drink uses peach juice and puree to express the juicy taste of biting into a peach. Unlike the rich and juicy peach pulp sauce, this drink has the sweetness of peaches but is refreshing! You can enjoy this drink just like a smoothie.

This time, the whipped cream is also slightly peach-colored. The fruity whipped cream mixed with the peach base is not too sweet and does not have a heavy aftertaste even when dissolved in the base! Of course, it is delicious even if you just scoop up the whipped cream.

Starbucks new Frappé "GABURI Peach Frappuccino".

Customization

If possible, enjoy the first cup as is! If you want to try customizing your second cup, we recommend the following

Add citrus pulp (+110 yen)
・ Change whip to regular
・ Add white moka syrup (+55 yen)

The new Starbucks Frappé "GABURI Peach Frappuccino" is perfect for this season when the sun is getting stronger. Check it out soon if you are a peach lover, as it is only available for a limited time!