Introducing cup-yakisoba with "eel kabayaki" flavor--do you need eel if you have sauce? [entabe.com]

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Introducing cup-yakisoba with "eel kabayaki" flavor--do you need eel if you have sauce?

"Myojo Ippei-chan Yoten no Yakisoba Kabayaki Sauce", which is based on the image of "eel kabayaki", will be released by Meisei Foods.

Entabe editor

May 9, 2021 10:54 PM

Cup yakisoba "Ippei-chan Yoten no Yakisoba Kabayaki Sauce", which is based on the image of "eel kabayaki", will be released by Meisei Foods on July 6th. The price is 180 yen (excluding tax).

"Kabayaki sauce" and yakisoba met

This product is a cup-yakisoba that reproduces the taste of the sauce of "eel kabayaki". The sweet sauce with kabayaki flavor using soy sauce, mirin, eel extract, garlic, and ginger is combined with fried noodles to create a rich flavor. Comes with a sprinkle of wasabi mayonnaise, Japanese pepper powder and sea lettuce to enhance the richness.

In addition, the big size "Ippei-chan Yoten no Yakisoba Large Kabayaki Sauce Flavor" will be released on July 13th. The price is 205 yen (excluding tax). It is said that it contains 167g (5.89oz) (130g (4.59oz) of the same) compared to 117g (4.13oz) (of which 90g (3.17oz) of noodles) is the normal size.