This product is a hamburger with shrimp cutlet patties sandwiched between buns, which is based on a smooth cream made from concentrated milk from Hokkaido, combined with crispy and crunchy shrimp, and added with sakura shrimp powder. Patty wrapped in 100% Hokkaido wheat bread crumbs seems to enjoy a crispy texture.
Also, minced beef and onions are fried and simmered with tomato sauce and red wine. It is said that it is finished by adding 5 kinds of spices such as pepper, bay leaf and cloves and flavored vegetables.