Starbucks will release new products "Snow Maple Toffee Latte" and "Cranberry Bliss White Mocha" on November 1st. In addition, the winter-only "Gingerbread Latte" will be released this year as well. Both will be on sale for a limited time until December 25th.

From the left, "Cranberry Bliss White Mocha" "Snow Maple Toffee Latte" "Gingerbread Latte"
From the left, "Cranberry Bliss White Mocha" "Snow Maple Toffee Latte" "Gingerbread Latte"

"Snow Maple Toffee Latte" is a Japanese original drink made by pouring hot maple syrup on the snow, inspired by the candy "Snow Maple Toffee" that is popular in winter in North America. The smooth maple sauce is combined with fragrant espresso and steam milk, and the whipped cream is topped with maple-flavored sauce and candy, and granular sugar that looks like snow. The price starts from Short 420 yen.

"Cranberry Bliss White Mocha" is a Japanese-only espresso drink that combines Starbucks' popular drink "White Mocha" with sugar-coated dried cranberries and white chocolate chips with cranberries. You can enjoy the contrast between the mellow white chocolate and the sweet and sour cranberry flavor. The price starts from Short 420 yen.

"Gingerbread latte" is a drink inspired by "gingerbread cookies" that are baked before Christmas at home in the United States. The price starts from Short 410 yen.

* All listed prices do not include tax