"Autumn Cheesecake (Marron)" and "Autumn Hand-baked Cheesecake (Marron)" are made by kneading thick cheese with astringent skin marron sauce and adding mellow marron paste to biscuits. In hand-baked cheesecake, crushed marron grains are combined with the cheese part. You can enjoy the "brown, warm, fragrant" taste like roasted chestnuts.
The price of autumn cheesecake is SS size (3 pieces) 864 yen, S size (6 pieces) 1,728 yen. The price of hand-baked cheesecake is 2,592 yen.
"Marron cake" is a dough that is kneaded with marron cream and caramel cream, and is baked by adding Italian marron. Finished with marron liqueur and brandy. If you add fresh cream or vanilla ice cream, you can enjoy it even more deliciously. The price is 1,944 yen.
* All listed prices include tax