Starting today (July 24th), "Cherry & Chocolate Chip Frappuccino" (540 yen) is on sale at each Starbucks store. Frappuccino for a limited time, which will end as soon as it runs out.

Since it appeared quietly, I hurriedly went to the nearest shop to check it. I would like to drink it and report the taste!


Frappuccino with dark cherry compote is richly mixed with cherry pulp and chocolate chips. Topped with whipped cream and cocoa powder.


The taste of American cherries that comes with "Gatsun!" At the first bite is full of impact! As your tongue gets used to this taste, you will be able to enjoy the texture of crushed chocolate chips, the bitterness of chocolate when chewed, and the fruity sweetness of cherry pulp.

The cherry pulp is not lumped as it is, but it is finely crushed and mixed so that it does not interfere with the mouth, and it blends nicely with chocolate chips of the same size in the mouth. I wonder if it tastes like this if you eat authentic American cherry pie with chocolate sauce ...!


Frappuccino, which has a pop taste like overseas sweets, is delicious and you will want to drink it in the open summer! I think people who like American cherries more than domestic cherries are addicted to it.