Shiseido Parlor will release "Summer Cheesecake (Lemon)" and "Summer Hand-baked Cheesecake (Lemon)" on April 25th. Sales will end as soon as the limited quantity is reached.

Summer cheesecake (lemon) is a bite-sized summer cheesecake. Lemon peel is added to the biscuit dough made from Hokkaido flour, and lemon paste is added to the Danish cream cheese to create a rich cheesecake with a rich lemon flavor. It seems to be even more delicious when cooled. 918 yen for 3 pieces, 1,836 yen for 6 pieces (tax included).


Summer hand-baked cheesecake (lemon) is a luxurious cheesecake that is hand-baked by kneading abundant domestic lemon peel into Danish cream cheese. You can enjoy the richness of cheesecake, the refreshing acidity of lemon, and the bittersweet harmony peculiar to lemon peel. The price is 2,700 yen (tax included). Limited to Ginza main store shops and other dealers.


The package is based on a photograph of the interior of the Shiseido ice cream parlor when it was newly built in 1928, and is based on the image of a Moga (modern girl) coffee shop in the early Showa period. It has a fashionable design that makes it easy to hear the fun conversations of Moga.