The "Philadelphia Luxury 3-Layered Rich Creamy Cheese" released by Morinaga Milk Industry in September is insanely delicious! It has become a hot topic on Twitter and so on.

This is a "three-layered" sliced cheese with the inner cream cheese sandwiched between the outer cheddar cheese. It's twice as thick as the company's craft sliced cheese. You can put it on bread and make cheese toast, or you can eat it as it is without heating.

Philadelphia is a cream cheese brand loved all over the world. Its deliciousness is endorsed! Since I have only expectations, I decided to try it at the eating editorial department. The selling price at the local supermarket was 278 yen (excluding tax).


Plump and thick cheese comes in 4 pieces per pack. The outside is cheddar cheese, so it has an orange color.


When you pick it up, you will be amazed at its thickness. It's certainly twice as thick as regular sliced cheese!


I put it on bread and made cheese toast.


When you bite into it, the rich cheddar cheese and then the smooth cream cheese melt and spread! The saltiness and umami of cheddar cheese and the mellow acidity of cream cheese fill the mouth with a time lag. As expected, it has 3 layers, and the cheese is thick!


You can tell when you eat it, but the point is that the cream cheese inside is surprisingly plentiful. I think there is enough volume to beat the two-layer cheddar. The sweetness of cream cheese and the texture of cheddar cheese are well-balanced, creating a taste that can be rolled over.

I think it's absolutely delicious to put on hamburger steak or curry, and if you cut the cheese to a suitable size and layer it with prosciutto, it will be a snack for wine. It looks like you can arrange it in various ways and enjoy it!