At 7-ELEVEN in Tokyo (excluding some stores), new ice cream products "Joel Robuchon Chocolat-with orange and condensed milk sauce-" and "Joel Robuchon Strawberry-with Tahitian vanilla and white chocolate-" It will be released on September 6th. The price is 278 yen (excluding tax).

Both are ice bars in collaboration with French master Joel Robuchon. The ingredients and sauce are mixed in a marble shape, and you can enjoy "a dessert-like taste in which various tastes and textures rush like waves one after another."

"Joel Robuchon Chocolat-Orange and Condensed Milk Sauce-" uses French "highest quality" chocolate. Ice cream mixed with orange sauce, condensed milk sauce and orange peel is coated with Gianduja chocolate and sprinkled with cacao nibs.


On the other hand, "Joel Robuchon Strawberry-with vanilla and white chocolate from Tahitian" is an ice cream mixed with strawberry sauce and vanilla beans from Tahitian, coated with white chocolate. Finished with freeze-dried strawberries.