Curry specialty store "30 curry kitchen Thirty Curry Daikanyama" will open on August 12th.

The store specializes in curry, offering curry made by boiling "30 kinds of spices" for 72 hours. The spices are uniquely blended, and 5 kinds of fresh vegetables and 5 kinds of fruits procured from farmers are added to bring out the sweetness. The roux, which has been simmered and left to rest for 24 hours, has a smooth texture and you can enjoy the deep richness of the umami.

The store is located on the B1F of La Fuente Daikanyama, 11-1 Sarugaku-cho, Shibuya-ku, Tokyo. Business hours are from 11:00 to 24:00 (last order is 23:00). Lunch is from 11:00 to 15:00 (weekdays only).