At each 7-ELEVEN store, a new Chinese bun product "Shinjuku Nakamuraya Chef Supervised Indo Curry Man" that reproduces the "taste of specialty stores" will be on sale from October 19th (excluding some stores). ). A product supervised by the head chef of "Shinjuku Nakamuraya", which released the first pure Indian curry in Japan. The price is 130 yen (140.40 yen including tax).

Supervised by the head chef of Shinjuku Nakamuraya Indo Curry Man

While following the recipe of the signature menu "Shinjuku Nakamuraya Traditional Indo Curry", Curry Man is finished with a taste that goes well with the chewy dough that melts in your mouth. When curry is simmered, more than 20 kinds of spices are added at three timings to reproduce the rich taste and aroma of spices.

In addition, the curry is richened by using onion saute, which is sautéed with butter and onions carefully and slowly until it becomes light brown. Yogurt is also added so that you can enjoy the richness of the curry while having the spice that is characteristic of Indian curry.