At the Churrasco restaurant Super Bacana, Rio de Janeiro's popular cocktail "Caipile" has been on sale since July. This is the first time it has been offered in Japan.
This is a drink with an ice bar called "Picolle" in a cocktail "Kaipi Frutta" that uses fruits other than lime. It is popular in the hot Rio de Janeiro and is recommended for summer. There are three flavors: abacashi (pineapple), coconut, and mango.
"Picole com champanhe" with picole in champagne is also available.