At each Starbucks coffee shop, the new "Coffee Jelly" series "Coffee Jelly & Creamy Vanilla Frappuccino" will be released on July 2nd. Limited time until August 31st. The size is tall only, and the price is 590 yen (excluding tax).

This is a summer-only product that combines coffee jelly, coffee-flavored frozen drinks, and creamy vanilla sauce. The coffee jelly uses the same coffee bean "espresso roast" as Starbucks espresso drinks, and you can enjoy the aroma of authentic coffee and the sweetness of caramel.

Also, the custard vanilla sauce with vanilla beans has a sweet scent and a rich egg flavor.

Coffee jelly, custard vanilla sauce, coffee base, and whipped cream are layered to create a four-layer gradation, and you can enjoy not only the taste but also the "contrast" of the appearance.

The product will be released sequentially from stores where the baked cheesecake Frappuccino is sold out, and will be sold at stores nationwide from July 2nd.