The 4th collaboration project. This time, limited sweets with the theme of cherry blossoms are prepared. The lineup (partial) is as follows. * Prices shown include tax
Senjujuku Kita Family "Jalan no Ote" Sakura "" (324 yen)
A dish that expresses cherry blossoms with pink Neri-kiri and meat balls with yokan. There is a cherry blossom sauce inside. (Until March 31)
Michikusa Mochi "Souffle Dorayaki" (220 yen)
Dorayaki with Jalan printed on it. It's a souffle dough with butter that melts in your mouth, and it's said to be finished in a Western-style dorayaki like pancakes. (Until April 15)
FUJIYA Sweetoven "Jalan Shoe (Sakura)" (350 yen)
A cream puff with three layers of red bean paste, cherry-flavored cream, and custard in a golden sesame dough. Accented with chocolate cherry blossom petals. (Until April 30)
eponge "Jalan Sakura Gugelhupf" (260 yen)
Gugelhupf with chocolate coating on pink strawberry dough. Available in two flavors, white chocolate and strawberry chocolate. Lemon chocolate paws are an accent to the look and taste. (Until April 30)
Other participating stores are Esprit de Paris, Boulmish Comniage, Oimosan's shop Lapoppo, and FUJIYA Sweetoven.