New flavor soft serve ice cream "Hokkaido Caramel Soft" and "Hokkaido Caramel Mix Soft" will be released sequentially from January 22nd at each Ministop store. It will be on sale from January 15th at some stores. The price is 220 yen each (tax included).


Hokkaido Caramel Soft is a flavor software that limits all the dairy ingredients used as raw materials to "made in Hokkaido". It is said that a rich and rich taste is realized by combining raw milk and fresh cream produced in Hokkaido with a thick caramel paste that is made by adding sugar to fresh cream and condensed milk and slowly boiling it.

Also, from the same day, "Caramel & Orange", the second in the "Fondant Chocolat" series, will be released in sequence. It will be on sale from January 15th at some stores. The price is 320 yen (tax included).


This is a new flavor following the first fondant chocolate vanilla & berry. Warm fondant chocolate is topped with cold Hokkaido caramel soft and finished with orange peel and orange sauce using fruit juice. You can enjoy the refreshing acidity of bitter fondant chocolate and orange sauce, and the harmony of the deep richness of Hokkaido caramel soft.