"Country Ma'am Chocolate Brownie" is a country ma'am inspired by the popular nut-filled chocolate cake "Chocolate Brownie" in the United States. It uses 4% roasted almonds from California, kneads wheat germ and chocolate chips into the dough, and is said to be roasted fragrantly.
On the other hand, "Country Ma'am Banana Bread" is a country ma'am inspired by the pound cake "Banana Bread". Wheat germ and chocolate chips are kneaded into a dough that uses 3% ripe banana puree from the Philippines, and it is baked with a rich flavor.