The restaurant "OYATSUYA SUN " in Setagaya, Tokyo will be reopened as a "coffee and confectionery shop" on March 21st. With this renewal, the menu structure will be centered around "espresso," and it will be reborn as a coffee-focused store with an image like a bar in Italy and Spain.


"OYATSUYA SUN" is a shop that offers pastries using coffee, alcohol, and seasonal fruits. Except when it is unavoidable, it is basically made from domestically harvested fruits and agricultural products.

In addition, all coffee uses a single origin roasted from NOZY COFFEE. A single origin is a coffee bean that has a clear country of origin, production area, and production processing method, and is not blended at all. It is said that the beans are roasted to bring out the original characteristics of the beans, such as bitterness and aroma.


In addition, the store after the renewal will have a layout that allows customers to see the entire process until coffee is extracted and brewed.

The store is located at 1-37-10 Okusawa, Setagaya-ku, Tokyo. Business hours are from 11:00 to 18:00 (closed on Wednesdays and Thursdays).