Lotte will sell a limited number of "Japanese choco pies [made in dark tea]". In commemoration of the release of the first "Choco Pie [NY Cheesecake]" in the "Choco Pie Journey of the World" series, a lottery will be held from the reservations accepted within the period, and only 100 will be sold. Purchase reservations are accepted at the Lotte online shop. Applications are accepted today from March 19th to April 30th, and the product will be shipped from May 10th to May 16th. The price is 3,150 yen, which is the highest price in the history of choco pie.

The limited-edition "Japanese choco pie" is supervised by the long-established Japanese sweets shop Oimatsu in Kyoto. The structure of the chocolate pie, which is made by sandwiching the cream with a sponge and coating it with chocolate, is the same as the size 4 (12 cm in diameter) cake specification.

According to Oomatsu, the cream inside was devised under the big proposition that "the chocolate and sponge parts on the outside of the choco pie should not be changed". The matcha used for the cream is the dark tea "Manfu no Koto" (Gion Tsujiri) carefully selected by Oomatsu. Furthermore, by mixing "Kanoko beans" that use rare high-grade white beans that are indispensable for Kyoto sweets, a beautiful deep matcha and white color is expressed. "Imagine that a tea party is being held and enjoy it."

Also, from March 19th to April 19th, 100 people will be selected by lottery for those who purchased one or more "choco pie" or "choco pie [NY cheesecake]". We will also carry out a campaign to present "tailoring]".