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Bourbon "Luxury Lumande" larger size! Crepe dough filled with fermented butter x rich cocoa cream


Bourbon "Luxury Lemand

On April 6, Bourbon will release "Luxury Lumande," which is made with more ingredients than Lumande. The estimated price is 238 yen (including tax).

The new "Luxury Lemand" is a crepe dough baked with a generous amount of fermented butter kneaded into it and carefully folded into multiple layers to create a larger size. The cocoa cream that envelops the crispy, pleasantly textured crepe dough has a rich, milky flavor. The moment you bite into the crepe, the buttery flavor of the crepe dough and the richness and sweetness of the cocoa cream will fill your mouth. The aftertaste is luxurious, with a hint of Western liquor.


Bourbon "Lemand

Lemand is a crispy and savory crepe cookie launched in 1974. The delicious taste of the delicate layers of crepe dough and sweet cocoa cream, made possible by our independently developed manufacturing technology and production facilities, has been loved by many people. At the time of its launch, it was priced at 150 yen, the same price as the biscuit hit, and was packaged in plastic film, making it a big hit.

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