Discover the trendy "hardened pudding" at Seijo Ishii! The product name is "Mascarpone Mochiri Italian Pudding", which was insanely delicious, so I would like to introduce it.
Seijo Ishii's Italian pudding
A heavy, family-sized square pudding. Finished with fresh cream, mascarpone cheese, cream cheese, etc. The price is 1,090 yen per bottle (excluding tax).
Cut as much as you want to eat
The texture is quite firm! When you put a knife or spoon in it, you will feel a firm response.
When placed on the tongue, it is moist and smooth. Still, it has a strong presence. It's not like cream cheese itself, but it has a tight and dense texture.
The richness of fresh cream that spreads when it melts slowly with heat. I feel the activity of cheese in a place that is rich but not too heavy. However, there is no habit like cheese, and the taste is plain pudding.
The caramel part is like a plump jelly. The fragrant and deep bitterness adds an accent.
Caramel is also beautiful
A luxurious pudding that is generously sized and can be enjoyed in several batches. If you like "hardening", please check it out!