Seijo Ishii Homemade "Petit Cup Dessert A La Carte"
(* The source of the image is Seijo Ishii official blog)

The official blog has announced that Seijo Ishii's Kanto store limited reservation hors d'oeuvre was partially renewed on April 1. Seijo Ishii's homemade "Petit Cup Dessert A La Carte" is introduced as a particularly recommended dessert.

A set of 6 types of cup desserts, each about 80g (2.82oz) in size, 2 each, for a total of 12 boxes. The contents are as follows.

"Orange almond tofu" and "Grapefruit almond tofu" are both small almond jelly with honey lemon jelly as toppings. Nata de coco, which is popular in Seijo Ishii, is also included.

As the name suggests, "pudding a la mode (melon)" and "pudding a la mode (strawberry)" are both pudding with fruits. Cream is also displayed together.

"Mo Mocha Char" is an arrangement of Asian sweets that means "mixed". You can enjoy coconut blancmange mixed with beans and sweet potatoes.

"Mont Blanc Parfait" is a mini-sized version of Seijo Ishii's autumn / winter limited sweets. Cream is layered on top of caramel pudding and marron cream is squeezed.

You can eat two or three like a dessert buffet. It also looks gorgeous and is said to be suitable as a small souvenir.

Only refrigeration required and pre-orders are possible, and apply by noon 3 days before the desired delivery date. You can complete the procedure not only at the store but also from Seijo Ishii's official website. The selling price is 2,200 yen (tax included) per set.