Caramel, nuts and durum wheat stand-but a gentle custard flavor
I tried "Caramel Nut Tart" which is limited to FamilyMart. An elegant taste with a custard taste that is surprisingly gentle and has a slight caramel scent. The tart base containing durum wheat has a crunchy texture.
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The price is 178 yen (tax included) and the calories are 175 kcal. A tart that combines caramel and fragrant nuts. The tart filling is a blend of Hokkaido cream, caramel and custard, and the tart table contains durum wheat.
The tart stand is crispy. The feeling of chewing is exceptional. In addition, the scent of wheat rising from the well-baked dough gives the whole sweet a savory flavor.
The tart stand feels good when you bite it crisply
The filling, in contrast, is soft and soft, and melts immediately on the tongue. If you put it on a plate in a warm room and leave it for a while, the nut crunch will sink a little inside. The caramel scent is rather modest. Mainly the gentle taste of custard, it is not strongly asserted.
Plenty of nuts for filling
The nuts have a crispy texture and are different from the tart base and filling, and you can enjoy the variety from the end to the core.
Crispy! Crunchy! Torori! You can enjoy the difference in texture