Suntory Chu-Hi "-196 ℃ Strong Zero" will release a limited-time flavor "Marugoto Kiwi" on January 8, 2019.
-196 ℃ Strong Zero is a popular chu-hi as a "canned chu-hi that goes well with meals". It is characterized by a high alcohol content and a firm fruit taste.
Whole kiwi is made by adding kiwi juice to a soaked liquor made from whole kiwi. You can enjoy the sweet and sour taste unique to kiwi and the powerful taste of 9% alcohol.
The estimated price is 141 yen for 350 ml and 191 yen for 500 ml, both excluding tax.