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Yay! Ministop's "Fondant Chocolat" is back! Rich bitter with cocoa mass "highest ratio ever"

May 8, 2021 09:06 AM

I've been waiting!

"Fondant Chocolat" will be released on October 12th at each Ministop store. The price is 330 yen (tax included).

Fondant au chocolat is a popular series that has been sold as winter-only sweets from 2013 to 2016. This year (2018), fondant au chocolat with even higher added value will be introduced.

Dessert in a cup

The ganache cocoa mass in the dough has been increased to the "highest ratio ever" for a full-fledged taste that brings out the bitterness. Rich chocolate, which is about 10% more chocolate than 2016, is combined with soft serve vanilla. You can enjoy the harmony of slightly warm and melty chocolate and soft serve ice cream.

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