Warabimochi with strawberry compote
The new product "Warabimochi with Strawberries" is on sale from November 24th at each of the Japanese sweets stores "Kuchifukudo" and "Kakiyasu".
A soft and chewy warabi mochi kneaded with cut strawberry compote. "Fruit Warabimochi" with a gorgeous scent and sweetness.
Kinako uses soybeans from Hokkaido and is roasted with a high aroma. It is finely finished to enhance the smooth texture of warabi mochi. The warabi mochi is cut at the store and then combined with the soybean flour, so you can feel the texture and the aroma of the soybean flour.
The price is 64 yen per piece (tax included, same below), 100g (3.53oz) 324 yen.
In addition, seasonal "Strawberry Dorayaki" and "Yokubari Dango (Strawberry Milk)" are also available. It is lined up with the popular "Ichigo Daifuku" series (on sale) every year.
Strawberry dorayaki is a Western-style dorayaki made by sandwiching cut strawberry compote and strawberry bean paste kneaded with cream between fragrant and fluffy skins. The price is 162 yen per piece.
Sandwich strawberry bean paste with fluffy dough!
Strawberry dumplings (strawberry / milk) are chewy dumplings with strawberry and milk sauce, and you can enjoy two different flavors with one bottle. The price is 151 yen per bottle.
Strawberries and milk, and chewy at the same time ...?
Popular ichigo daifuku: "Koshi bean paste" on the left and "Waguri bean paste" on the right