Tully's Coffee will release "Gorotto Mango Yogurt Sourdough," "& TEA Grapefruit Separate Tea," and "Espresso Shake with Whipped Cream Topping" at Tully's Coffee.

Tully's Coffee

Summer 2024 Drink Summary

Tully's Coffee will release seasonal drinks "Gorotto Mango Yogurt Sourdough," "& TEA Grapefruit Separate Tea," and "Espresso Shake with Whipped Cream Topping" on May 10, 2012.

Gotto Mango Yogurt Sourdough S

ourdough is a frozen drink that combines the mellow sweetness of mango with rich yogurt to create a fruity and mellow drink. The juicy texture and juicy taste of the mango is matched by the moderate acidity of the yogurt, giving it a tropical feel. The large mango pulp topping gives the drink a rich appearance and a sense of satisfaction. 700 yen (including tax) for a small drink only.

Tully's Coffee "Gorotto Mango Yogurt Sourdough Sourdough

&TEA Grapefruit Separate Tea

A fruit tea combining the juice of fresh white grapefruit and the gorgeous aroma of Earl Grey. You can enjoy the pleasant sourness of grapefruit and the refreshing taste of Earl Grey. Tall 540 yen, Grande 600 yen.

Espresso Shake

topped with wh

ipped cream The Espresso Shake, popular for its rich espresso and milky taste, is topped with whipped cream. The creamy sweetness of the whipped cream gives it a sweet taste. 666 yen for a short drink, 726 yen for a tall drink.

Tully's Coffee "Espresso Shake with Whipped Cream Topping

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