KIKKOMAN

Soy Milk

Drink Affogato Mellow Aojiru

KIKKOMAN SOY FOODS will release two new products, "KIKKOMAN Soy Milk Drink Affogato" and "KIKKOMAN Soy Milk Drink Mellow Aojiru". The new products will go on sale on August 21 in 200 ml paper cartons for 110 yen each (tax not included).

KIKKOMAN Soy Milk Drink

Affogato

"KIKKOMAN Soy Milk Drink Affogato" is a soy milk drink that reproduces the taste of "affogato," a dessert of Italian origin that combines ice cream and coffee or other drinks. With a perfect balance of bitterness and sweetness, it is recommended as an after-dinner dessert or when you want to take a breather. It can be enjoyed on its own or warmed in a container as "hot soymilk.

KIKKOMAN Soy Milk Drink Mellow

Aojiru

"KIKKOMAN Soy Milk Drink Mellow Aojiru" is a soy milk drink that combines soy milk and aojiru made from Japanese barley grass. It has a mild taste that is easy to drink every day and contains dietary fiber and 10 billion (sterilized) "assistive lactic acid bacteria.

Kikkoman selected the lactic acid bacteria "Pediococcus acidilactici K15" isolated from a bed of rice bran, grew it using a proprietary process, and named it "Assist Lactic Acid Bacteria" through repeated research. Assist Lactic Acid Bacteria" is a registered trademark of the Kikkoman Group.