A review of 7-ELEVEN's new product, "Spiced Keema Curry supervised by Kyu Yam Residence. This product is supervised by the popular curry restaurant "Kyu Yam Residence" and consists of two kinds of keema curry.

Spiced Keema Curry supervised by Kyu Yam Residence

Spiced Keema Curry supervised by Kyu Yam Residence" is a product supervised by the popular curry restaurant "Kyu Yam Residence," which pioneered the spiced curry boom in Osaka. Two types of keema curry, chicken keema and pork keema, are mixed together. The dish is characterized by its rich and delicious flavor, which is created by adding Japanese soup stock and miso (soybean paste) as secret flavors.


The product is sold nationwide and is priced at 702 yen (tax included). It is heated in a microwave oven for 4 minutes at 500W.

How does the spiced keema curry supervised by the former Yam Residence taste?

Chicken keema in the front and pork keema in the back. The rice is covered with a plastic case to prevent it from losing its shape. After heating, remove it just before eating.


Chicken keema has a sweet and rich flavor. As you bite into it, a gorgeous spiciness rises softly. The flavor goes well with rice and of course, the pumpkin topping.


A large piece of chicken meat is included in this dish. You can enjoy the plump and juicy texture.


Pork keema has a deep, smoky flavor. The ground meat is chewier than chicken keema and has a wild flavor. It is also full of spice! The crispy purple cabbage is a nice chopstick rest.


The moderate spiciness is addictive, and the generous portion of meat makes this a hearty dish! Keema curry lovers should check it out.