Suntory Spirits will release "-196 ℃ [The Marugoto Hyuganatsu]" for a limited time on July 27th. The price is 141 yen for 350 ml and 191 yen for 500 ml (both excluding tax). Alcohol content is 7%.
Since its launch in 2005, the "-196 ℃" series is a long-selling brand that has been popular as a canned chu-hi that is close to everyday life. Suntory Spirits' original technology "-196 ℃ manufacturing method" is popular for its solid fruitiness and thickness of taste. This time, we released "-196 ℃ [The Marugoto Hyuganatsu]", which contains the deliciousness of the refreshingly sweet and sour Hyuganatsu whole.
The contents of "-196 ℃ [The Marugoto Hyuganatsu]" are sugar-free and sugar-free so that you can feel the taste of "whole fruit" by Suntory Spirits' original technology "-196 ℃ manufacturing method" more naturally. Zero (based on food labeling standards, less than 0.5g (0.18oz) per 100ml (3.38us fl oz) is "zero sugar"), alcohol content 7%. The package emphasizes the commitment of the manufacturing method and the features of the contents in an easy-to-understand manner with the frozen Hyuganatsu illustration and the wording "frozen whole fruit" in the brand logo.