At each Starbucks store, "Coffee Tiramisu Frappuccino," "Cold Brew Coffee Frappuccino," "Double Tall Latte Shekelato," etc. will be released on April 14 (excluding some stores).

The 2021 summer season, which marks the 25th anniversary of Starbucks' landing in Japan, has begun. With "The Power of Coffee. The Power of Connection." As the message of the 25th anniversary, various measures will be developed according to the theme in three phases. The first theme is "LOVE COFFEE", and while re-examining the charm of coffee, we propose a new way of enjoying coffee in a new era.

Coffee tiramisu frappuccino

Frappuccino with fragrant and rich espresso roasted coffee, where you can fully enjoy a luxurious dessert feeling. A custard base made with mascarpone cheese and egg yolk is combined with a sponge cake soaked in coffee to create a rich tiramisu-like taste. Sale until May 25 (ends as soon as it runs out). The price of the tall size is 669 yen for take-out / 682 yen for in-store use (tax included, same below).

Cold Brew Coffee Frappe

"Cold Brew Coffee Frappuccino" is a new coffee Frappuccino that will be lined up as a standard product in the future. Cold brew coffee extracted with water is used at each store for about 14 hours. Coffee extracted with a lively scent without being affected by heat meets milk and creates a new impression. By adding brown sugar, you can feel the outline of the taste of coffee clearly, and you can feel the richness and the afterglow of coffee. The price is from 486 yen for short size take-out / 495 yen for in-store use.

Double tall latte shekelato

Beverage with the motif of "Double Tall Latte" ordered as the first memorable cup at the Ginza Matsuya Dori store, the first store in Japan in 1996. Extract the light-tasting Starbucks Blonde Espresso Roast (*) with a double shot, add ice and the refreshing flavor of Valencia orange flavored syrup, shake it gently with a shaker, and pour milk. The smooth taste of coffee and the refreshing citrus flavor go well together. Sale until June 15th (ends as soon as it runs out). The price of the tall size is 496 yen for take-out / 506 yen for in-store use. * At some stores, it is made from an extract of espresso roast.

Tea Tiramisu Frappuccino

Express tea tiramisu using "tea" which is one of the roots of Starbucks. Frappuccino with black tea, gorgeous Earl Gray tea and honey, and sponge cake with rich iced tea are combined. The combination of a luxurious dessert and the gorgeous scent of tea is recommended for tea lovers. Sale until May 25 (ends as soon as it runs out). The price of the tall size is 669 yen for take-out / 682 yen for in-store use (tax included, same below).

Coffee tiramisu

"LOVE COFFEE" authentic coffee sweets that you can enjoy fluffy mouthfeel. The same espresso roast as the espresso beverage offered at Starbucks stores is mixed with finely ground beans and baked, and it is finished with a sponge soaked with extracted coffee and a thick cream using two types of mascarpone cheese. .. The price is 496 yen for take-out / 506 yen for in-store use.

Indonesia West Java

"Starbucks Indonesia West Java" is a coffee cultivated in western Java that is processed by a semi-washing method to bring out a flavor reminiscent of herbs, a sweetness like vanilla, and a complex taste. For food pairing, we recommend "cookies & cream chiffon cake". The price is 250g (8.82oz) 1,749 yen (100g (3.53oz) 720 yen).