Starbucks will release the Coffee Tiramisu Frappuccino, Cold Brew Coffee Frappuccino, and Double Tall Latte Shekelato on April 14 (except at some stores).

The summer season begins in 2021, which marks the 25th anniversary of Starbucks' arrival in Japan. With "The Power of Coffee. The Power of Connection." as its 25th anniversary message, Starbucks will roll out a variety of themed initiatives in three phases. The first phase, under the theme of "LOVE COFFEE," proposes new ways to enjoy coffee in a new era while taking a fresh look at its appeal.

The En-Eat editorial staff tried the new Frappé ahead of time!

Coffee Tiramisu Frappuccino

This Frappuccino uses aromatic and rich espresso roasted coffee to create a luxurious dessert experience that can be enjoyed to the fullest. This Frappuccino will be on sale until May 25. The sale will end as soon as the coffee is gone. Tall size is priced at 669 yen (to-go) / 682 yen (in-store) (tax included, same as below).


The base is a custard base made with mascarpone cheese and egg yolks. It has a firm richness and sweetness, and when inhaled, the dusty coffee cake crumb jumps into the air. The texture of the cake combined with the richness of the custard base is just like "drinking tiramisu!"

The coffee cake crumb has iced coffee soaked into the sponge, and the combination of the aromatic espresso roast and the subtle vanilla flavor of the sponge cake gives it just the right amount of coffee.


Also topped with a generous amount of whipped topping is dark Frappuccino powder. It tastes and looks like "tiramisu," and a cup of it is quite satisfying. It is the perfect drink to enjoy as a snack.


The developer recommends "adding chocolate chips" and "adding chocolate sauce. It seems to increase the dessert feeling even more.

Cold Brew Coffee Frappuccino

The "Cold Brew Coffee Frappuccino" is a new coffee Frappuccino that will become a regular product lineup. It uses cold brew coffee brewed in water for approximately 14 hours at each store. Prices range from 486 yen for a short size to-go / 495 yen for in-store use.


Coffee extracted with a lively aroma unaffected by heat meets with milk to create a new impression. Brown sugar" enhances the richness and lingering flavor of the coffee! The taste is clean and easy to drink, and after the sweetness of brown sugar, the aroma of the coffee lingers in the mouth.


It is not too sweet, so it is recommended for those who do not usually drink sweet beverages! This is a perfect drink for the season when the days start to feel a little hotter. The developer recommends "more cold brew" and "additional whip" for customization.

Double Tall Latte Shekelato

This beverage is inspired by the "Double Tall Latte," which was the first drink ordered at the first Starbucks store in Japan, Ginza Matsuya-dori, in 1996. The light Starbucks Blonde Espresso Roast* is brewed in a double shot, then shaken with ice and refreshing Valencia Orange Flavor Syrup to a soft foamy consistency in a shaker, and poured over with milk. (The sale will end as soon as it runs out.) Tall size is priced at 496 yen for take-out. Tall size is priced at 496 yen to-go/506 yen in-store.

(Some stores use espresso roast extract to make the drink.


The refreshing acidity of Valencia orange spreads softly along with the flavor of coffee! You can enjoy a refreshing and crisp taste with a hint of bitterness that is typical of citrus fruits.


Before drinking through a straw, you can enjoy the texture of the fluffy bubbles by putting your mouth directly on the cup, which gives a different impression. The gorgeous aroma of orange makes this an appealing drink.

Coffee Tiramisu

Also on the menu is "Coffee Tiramisu," an authentic "LOVE COFFEE" coffee sweet with a fluffy texture. The coffee tiramisu is baked with finely ground espresso roast beans, the same espresso beverage served at Starbucks stores, and is finished with a sponge soaked in extracted coffee and rich cream made from two kinds of mascarpone cheese. The price is 496 yen for take-out / 506 yen for in-store use.


Soft and mellow texture and melt-in-your-mouth! The cream is soft and smooth and goes great with coffee. This is a must-try for tiramisu lovers.

Starbucks' new Frappuccino and food offerings are sure to be interesting. It will be fun to compare them. Coffee flavor lovers should check them out!