Hakata Salt Co., Ltd. will release the "Ajika Shio" series "Hakuho no Shio Ginger Shio" as a product for ready-to-eat restaurants and restaurants on April 9. The price is open.

"Mikashio" is a seasoning that complements the dishes and allows you to enjoy the change in taste with a little plus. Hygienic and easy to use, the potion type is perfect for attaching side dishes and bento boxes.

The newly released "Ginger Salt" has a spicy aftertaste and a stimulating aroma that accentuates the dishes, adding vibrant colors and gorgeousness. It can be used not only for sprinkling and sprinkling, but also for dissolving in soup and seasoning, and can be used in any scene. It is a salt full of unique taste that enriches the hearts of the eater with taste, smell and sight, and turns the time to eat into joy.

Uses golden ginger from Kochi prefecture. Characterized by its pungent spiciness and refreshing scent, it is recommended for attaching tonkatsu, sautéed pork, and bonito flakes. The spicy aftertaste of ginger is appetizing.

For individual wrapping, a light-shielding color is added to the 3-layer film to improve barrier and light-shielding properties. Furthermore, by using an aluminum inner bag with a zipper, changes in fragrance and color are minimized and product deterioration is prevented.