From Cafe Comsa, cakes using "Shikoku Uwajima mandarin oranges" carefully selected from Shikoku Uwajima farms will be on sale for a limited time from March 18th to April 14th.

・ Shikoku Uwajima mandarin oranges
Including "Kiyomi orange" from Nishitani farm, which is cultivated in the highest mountain in Uwajima, "Blood orange" from Yamauchi farm, which is blessed with warm climate and rias coastal terrain, Uwajima Three types of oranges from the brand fruit "Uwa Gold" are made into beautiful cakes by the technique of patissier. You can enjoy the rich and juicy mandarin oranges produced by the climate and topography of Uwajima.

・ Cake of "Kiyomi Orange" from Nishitani Farm, Uwajima, Ehime Prefecture
The sweet and moderately sour "Kiyomi Orange" is cut into large pieces and decorated. You can enjoy Kiyomi orange with plenty of juice that spreads in your mouth along with cream that combines homemade jam and cream cheese. The price is 1,000 yen per piece (tax included, same below).


・ Shortcake of "Blood Orange" from Yamauchi Farm, Uwajima, Ehime Prefecture
A shortcake made with rich chocolate cream using plenty of fruit juice and rich sweetness "Blood Orange". You can enjoy the compatibility of blood orange and chocolate. The price is 1,100 yen per piece.


・ Mille crêpes of "Uwa Gold" from Yamauchi Farm in Uwajima, Ehime Prefecture
A refreshing acidity and fragrant "Uwa Gold" decorated with custard cream. A refreshing milk crepe with Uwa Gold inside. The price is 950 yen per piece.