Bourbon will release "Raw Chocolate Truffle Caramel Milk" on January 26th. Contains 50g (1.76oz), and the estimated price is 180 yen (excluding tax).

"Raw chocolate truffle caramel milk" is a winter-only product in which raw chocolate with a smooth mouthfeel is trapped in a large truffle chocolate. Using caramel paste and fermented butter, it is finished with a rich flavor of caramel milk. By making the outer chocolate as thin as possible, you can fully enjoy the raw chocolate in the center. It has a special taste only in winter, and it has a satisfying taste.

Raw chocolate truffle series

・ Raw chocolate truffle blissful milk


Raw chocolate is trapped in rich milk chocolate. The surface is finished with white powder, and the flavor of milk is further enhanced by reviewing the composition of raw chocolate. You can enjoy a blissful time with the richness of milk and the smooth melting of raw chocolate.

・ Raw chocolate truffle luxury cacao


Raw chocolate is trapped in bitter chocolate. The surface is finished with cocoa powder, and by reviewing the type of cacao, it has been tailored to a taste that further enhances the aroma of cacao. We will deliver a luxurious time with the special cacao flavor.