"Chicken Cream Pot Pie" will be released on November 4th at each Kentucky Fried Chicken store (excluding some stores). Due to limited quantity, sales will end as soon as they are sold out. * Some stores may change their business hours or be closed due to the policies of each local government.

"Chicken cream pot pie" is a classic winter menu that has been well received since its launch in 1996. Puff pastry is placed on a cream stew full of ingredients containing domestic chicken, onions, potatoes, carrots, and corn, and baked in the oven of the shop. It is recommended to break the puff pastry with a spoon and enjoy the hot cream stew and puff pastry together. The crispy texture and fragrance of the cookie-like dough will stimulate your appetite.

This year, it has been renewed to a reasonable size and sold for 400 yen (all including tax), which is easier to buy than last year. If you purchase it together with a set, box, or pack, you can buy as many as you like for 350 yen each.

The "Chicken Cream Pot Pie Set", which includes a chicken cream pot pie, boneless Kentucky, and a drink (M), costs 750 yen. Kentucky lunch time (10:00 to 16:00) is 650 yen.

The "Chicken Cream Pot Pie Pack", which includes 2 chicken cream pot pies, 2 boneless Kentucky pieces, and 2 kernel crispy pieces, costs 1,480 yen.