From the beginning of August, Mega House will sell the second "Angel's Cheese Tea Maker" in the "Asian Food Street" series of cooking toys that make it easy to make popular Asian food at food stalls. The price is 2,500 yen (excluding tax).

"Cheese tea" is a drink made by pouring whipped cheese cream on top of Taiwanese tea or black tea. The sweet and salty cheese cream has a reputation for becoming a habit, and in Japan, specialty stores have appeared since around 2018, and it is a popular trend drink that looks good on SNS.

"Tenshi no Cheese Tea Maker" is a cooking toy that makes it fun and easy to make cheese cream foam on top of a drink.


How to make it is as follows.

(1) Put ingredients such as cream cheese and fresh cream in a transparent cup and put them in.
(2) Set the whipped cream and raise and lower the lever for about 1 to 2 minutes to whip the cream. (3) When the cream foams, attach the transparent cup to the whip creamer.
(4) Pull the lever of the whipped creamer and pour the cream into the drink, and you're done!

You can enjoy your favorite cheese tea by pouring it into strawberry milk or matcha milk as well as black tea and oolong tea. The attached instruction manual also includes an arrangement recipe for making the hot topic "Basque cheese cake" and "whipped cream".

The contents of the set are as follows.

Whip creamer 1 whipper-1 stand 1 cap 1 squeeze mouth (8-star, round, 5-star) 1 each Instruction manual

* Cooking utensils other than ingredients and accessories are prepared separately.