No bowl or die cutting! Ingredients 3 super easy banana cookies

A simple banana cookie recipe made from 3 ingredients. You can use the freezer bag to make it without a bowl or die cutting.

Ingredients 3 super easy banana cookies

Material (for about 16 sheets)

2 bananas hot cake mix 150g (5.29oz)
Butter 40g (1.41oz)

How to make

Put banana, pancake mix and butter (dissolved in a container) in a freezer bag.



Remove the air, seal it, crush the banana, and let it blend in.



Cut the corners of the bag with scissors and squeeze it out on a top plate with an oven sheet.


Crush tall objects with the back of a fork to flatten them.



Bake in an oven warmed to 180 ° C (356 ° F) for 15 minutes. When it is colored, it is completed.

What is its taste?

The surface is refreshing and the inside is fluffy. It is soft as a cookie and has a texture similar to bread.


With the sweetness of banana that spreads slowly every time you chew, it feels like a sweet enough without sugar. The crushed flesh mass adds a mellow and luxurious accent.


As time passes after baking, the moisture of the banana spreads and it becomes a little moist, but this is delicious. If you want to keep the crispy texture, crush the bananas firmly so that they do not remain in the lumps, and try to make the baking time longer.

I use a freezer bag to reduce the amount of washing, but you can mix the dough in a bowl and drop it with a spoon. We also recommend toppings such as nuts and chocolate if you like.