Crispy butter sand drum raisins

At Lawson, a new product from the "Sakubata" series, "Sakutto Butter Sandrum Raisin" (240 yen including tax) has been released. Speaking of crispy butter, sweets with plenty of butter cream sandwiched between cookie dough using fermented butter. "Rum raisin taste" is definitely delicious ...!

So I tried it!



It's heavy to hold in your hand (convinced by the amount of cream), and the texture of the cookie is smooth. Apparently it has a firm texture. When I grab it ...


Zaku! It is hard enough to crack, and the more you chew it, the more the rich aroma of butter and the rich sweetness spread. Cookies alone have a very rich taste!

And the rum raisin cream inside has a surprisingly delicate fluffy texture! Like insanely fine powder snow, it melts instantly with the heat of your mouth and the fruity sweetness wraps your tongue. The sometimes squishy raisin pulp is also a fresh accent.


I thought it was a little more alcoholic, but it didn't feel alcoholy, and it was a sweet and voluminous dessert overall. It's the size of a palm with a colon, but it fills your stomach well. The amount of cream is so great that I feel a little guilty after eating, but the calories per piece is 246 kcal. Isn't it acceptable at all?