7-ELEVEN's "Golden" series (7-ELEVEN Premium Gold). There are various types of bread, ice cream, hamburger steak, etc., but they all have a good price. I can't feel free to touch it.

I wonder if these children are delicious for the price ... So, I tried to make a "gold table" with only the gold series! I would like to determine if each of them is cospa-like.

Gold bread wiener

Breakfast is the popular "golden bread" (starting from 127 yen for 2 pieces, tax included, same below) and "golden wiener" (321 yen). This time, I bought 5 pieces of bread for 248 yen, for a total of 569 yen.


Gold bread is baked by adding butter, cream, and honey to the dough, and is slightly yellowish compared to ordinary bread. When eaten as it is, it is fluffy and fluffy, and is slightly sweet. This time I will toast it.

Gold sausages, on the other hand, are sausages that have been aged for three days using coarsely ground domestic pork. Contains 4 bottles. Saute in a frying pan and add to the pan.


The gold toast has a crispy texture and a chewy and elastic texture when chewed. It is moist and voluminous even though it is baked. It has a slight sweetness and a soft and soft flavor. A rich loaf of bread that is reminiscent of croissants and even brioche.


The sausage has a strong salty taste. It is crispy and juicy, and the richness of the fat melted by sautéing spreads in your mouth along with the taste of the meat. With a strong flavor and plenty of gravy, the taste of each bottle is amazing!

Gold noodles, Jamon Iberico

For lunch, the instant noodles "Kin no Noodle Salt 1 Meal" (95 yen), which has a taste similar to raw noodles, and the topping ham "Kin no Hamon Iberico" (429 yen). A total of 524 yen. Almost the price of ham. By the way, ramen also has soy sauce and miso, but this time it's salt.


Gold noodle salt is a combination of carefully selected non-fried noodles and a light salty soup made by adding seafood, kelp soup stock, and Ako salt based on chicken extract. Boil the noodles in boiling water and dissolve the liquid soup that comes with the noodles.

On the other hand, Kim Hamon Iberico is a prosciutto ham that has been aged for 18 months using pork thighs. One pack weighs 28g (0.99oz) (about 6 pieces). I will put it on the finished salt ramen.


Light salt soup. The noodles are plump and chewy, with a smooth and smooth throat that you wouldn't think was dry noodles. The little one is weak. To be honest, I didn't feel that dramatic difference from other instant noodles, but I enjoyed the taste of the noodles, which is close to that of raw noodles.



And the prosciutto has a firm chewy texture, and it has an aged flavor, which is unique to the prosciutto ham that comes out in the store. The fat is also firm, and the more you chew, the more umami oozes out.

However, one point to reflect on is that the prosciutto ham has been boiled a little in the hot soup ... If you want topping it, you should use cold ramen.

Gold beef stew

For dinner, we had the golden bread that was served for breakfast and the "golden beef stew" (386 yen). I also bought "Golden Beer 350ml (11.83us fl oz)" (221 yen) for dinner and "Golden Waffle Cone Milk Vanilla" (300 yen) for dessert. Excluding the price of bread, the total is 907 yen. A little inspiration.



Gold beef stew is a stewed Angus beef stew. The meat is soaked in red wine and stewed to make it soft. Demi-glace is made by carefully stewing flavored vegetables, beef bones, etc., and adding soy sauce and mirin to the secret flavor to suit the taste of Japanese people. You can cook in the microwave in the bag.




Is it a bistro here? It ’s so delicious! I don't feel like a cheap retort.

The savory richness of the stew that has been carefully simmered and the deep and deep umami. And the meat that has become tender and the sweet potatoes are stuffed into it.

It's a luxury to soak gold bread here and eat it.

Gold beer

Gold beer is a beer jointly developed by Suntory and 7-ELEVEN. It is said that the taste of wheat is brought out by the method of boiling wort using four kinds of carefully selected malt.


When you put your mouth in the glass, creamy and smooth foam melts. When you pour amber beer into your mouth, the richer the bitterness and the refreshing hop aroma spread in a well-balanced manner. It's not too heavy, not too light, and it has an exquisite taste that goes well with various meals! The drinkability of 6% alcohol is also good.

Gold waffle cone milk vanilla

And the golden waffle corn milk vanilla is a vanilla ice cream made from Hokkaido cream. Waffle corn is baked using Dutch butter and fermented butter.


It's as delicious as the soft serve ice cream you eat at the ranch ...! It has a soft and soft mouthfeel, richness of milk and mellow sweetness, but has no milky odor or habit, and has a refreshing and crisp aftertaste.


The waffle cone is also excellent! It's a little lightly baked, and it's crispy and crunchy even if you don't chew it with force. This calculated balance of ice cream and corn continues until the last bite. Even the tip of the corn, the ice cream is really tight. This is worth paying 300 yen.

Is it cospa-like? None?

Among the things I ate this time, I personally thought that there was gold bread , gold beef stew , and gold waffle corn milk vanilla ! I will buy this even if it is a little expensive.

Others were delicious, of course, but wouldn't it be repeated many times? There is nothing like eating it once in a while.

The only thing I can say is that the taste of each item is strong, so if you combine the gold series, you may get into a fight. For example, when I ate stew with gold bread, both of them had a strong taste, so I bumped into them, and I felt a little wasteful. It may be good to put only one gold series on the table as an accent!