Brown rice sushi rice goes well with the greasy Toro--Morning, lunch, cafe, night, all day, "rice" is the leading restaurant "Kin no Dining" ( Sushi )
Too beautiful! "Chabo Parfait", which has the image of a Japanese garden, is happy with matcha ♪ At Salon Ginza Sabo ( Parfait Matcha )
Use rare winter mango! Quil Fait Bon "Tart of" Silver Sun "from Tokachi, Hokkaido" Grand Maison Ginza Limited ( Mango Tart )
Yukimi Daifuku's new work is provided for free! "Yukimi Daifuku Hoji Chaya" will open in Yurakucho for 2 days only! With Oi Ocha ( Frozen dessert / ice )
1
New "Caramel Palmier" in Morozoff's "Kiln Dashi Cookies & Pies" - Made with French wheat and Japanese butter, the burnt caramel is sweet and savory.
2
Famima's "Cafe Latte Regular" renewed with a refreshing sweetness! Joint development with Tetsu Kasuya
3
Morinaga Milk Industry "Lipton Emo Milk Tea - Milkshake Flavor" to be released on May 14! Commemorating 40 years since the launch of the "Lipton Paper Pack" series
4
Which ice cream tastes better, Lady Boden or Haagen-Dazs? Comparison of the three classic flavors, Vanilla, Green Tea, and Strawberry, and their calorie content.
5
Nakau's new menu item, "Chicken Teriyaki Donburi" (teriyaki chicken rice bowl), is available from November 1 for 590 yen per bowl! The savory aroma of the charcoal fire will whet your appetite.