Subway "Korokoro Potato"
The new "Korokoro Potato" will debut on the subway this spring!

At each Subway store (excluding some stores), the side menu "Oven Potato" has been renewed. The new product "Korokoro Potato" will be on sale from April (introduced at each store sequentially from mid-March).

Oven potatoes are a popular side menu that has been loved since its launch in 1999. As we reach the milestone of the 20th year, we will be reborn as a potato with a new concept.

The newly developed Korokoro potato is made by cutting potatoes into bite-sized pieces, putting them on a garment containing rice flour, and baking them in the oven. "Dutch No. 7" is used for potatoes, which is characterized by its moist texture and natural sweetness and flavor. By baking it in the oven, excess oil is removed, and you can enjoy a special texture that makes the batter crispy and the inside chewy.

Subway "Korokoro Potato"
Crisp on the outside and fluffy on the inside

In addition, the flavor to match the potatoes has also been renewed. In addition to the simple "original" with low salt content, 4 types of "herb salt", "triple cheese" and "red BBQ" will be prepared. No chemical seasonings, synthetic fragrances, or artificial colors are used.

The price is 200 yen for S size and 280 yen for M size, both including tax. How about a sandwich companion or a snack when you're hungry!