The first "IKEBUKURO Bread Festival" at Tobu Department Store Ikebukuro Main Store
The first bread festival held at Ikebukuro Tobu!

"IKEBUKURO Bread Festival" will be held from November 30th to December 5th at the 8th floor exhibition hall of Tobu Department Store Ikebukuro Main Store.

At the event, about 350 kinds of bread were gathered from 49 bakeries nationwide. Bread that was selected by bread cooking researcher Chikako Katayama will be introduced. In addition, "bread companion", jam, cheese, wine, coffee, etc., which are indispensable for bread, are also available.

Below, we will introduce some of the exhibiting stores.

● Azabu, Tokyo "Maison Landemaine Tokyo"
Croissant Francais 1 piece 519 yen

Azabu, Tokyo "Maison Landemaine Tokyo" Croissant Francais

Boulangerie patisserie opened in Paris, France in 2006. Croissant Francais is an exquisite croissant with a crispy texture made by traditional traditional methods.

● Kanagawa / Hayama "Ble Doré"
French fermented butter bread 1 loaf 591 yen * Limited to 30 pieces each day

Kanagawa / Hayama "Ble Doré" French fermented butter bread

A well-known store that has been loved in Hayama for 20 years. Over 100 types of bread are made over time with homemade yeast and less yeast. The standard popularity is the soft bread that uses plenty of esire butter.

● Hokkaido "Manjuya Shoten"
Tokachi sausage corn bread 1 piece 451 yen Toro-ri cheese bread 1 piece 381 yen

Tokachi, Hokkaido "Manjuya Shoten" Tokachi sausage corn bread Toro-ri cheese bun

A bakery that is particular about ingredients from Tokachi. Bread made with luxuriously made flour, cheese, sausages and sweet corn from nature is on sale.

● Saitama / Kawagoe "Kawagoe Bakery Raku" * Exhibited only on November 30, December 2 and 3
Little Edo sweet sake campagne 1 piece 281 yen Miso bread 1 piece 181 yen

Saitama / Kawagoe "Kawagoe Bakery Rakuraku" Little Edo Amazake Campagne Miso Bread

A small bakery in Kawagoe that is particular about domestic wheat, natural yeast, and additive-free. Bread with a mild taste is baked using amazake and miso. Amazake Campagne is characterized by the scent of sake lees from Kawagoe's famous sake "Kyokayama". Miso bread is a delicious combination of Hokkaido wheat and Chichibu miso.

In addition, the "Limited Sales Corner" is lined with notable breads selected from the popular Chiba / Matsudo store "Zop" and the famous Tochigi / Nasu store "Penny Lane". Bread lovers should definitely visit!